
Champagne lover
Subscription before March 30, 2027
12 bottles of Champagne :
- 6 bottles Brut Fabrice Bertemes - Premier cru
- 6 bottles Brut Jorez Lebrun - Premier Cru
The subscription for the Champagne lovers !
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Limited Production Champagnes: Discover small-batch, handcrafted Champagnes produced in quantities of less than 10,000 bottles per year.
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Rare Finds: Access exclusive Champagnes rarely found outside the Champagne region.
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Share the Joy: Impress friends and family with exceptional Champagnes that elevate any occasion.
Enjoy the champagne from these 2 small producers !
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- 6 bottles Brut
Fabrice Bertemes Premier Cru
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Brut Premier cru
From Trépail - Premier Cru
Robe: Pale straw yellow or light gold color with silver highlights and fine, persistent bubbles.
Nose: Expressive aromas of citrus fruits (grapefruit, lemon), yellow fruits, pear, white flowers, and a delicate touch of brioche and yeast.
Palate: Crisp and well-balanced entry. The texture is subtly creamy, revealing ripe fruit flavors and a clean, precise finish sometimes marked by almond notes or a light salinity.
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Blend: 90% Pinot Noir – 10% Chardonnay
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Aging: 3 years
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Dosage: 5,6 gr/L
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Aging potential: 3 years
Champagne
Fabrice Bertemes
Four generations have followed one another to write the history of our House and to perpetuate a family expertise based on respect for nature and tradition.
At the helm of the estate since 1990, Fabrice Bertemès is driven by this same deep passion for the lands and the wines of Champagne.
Fabrice Bertemès devotes all his energy to bringing out the very best from these exceptional terroirs. His goal is to create singular wines, filled with history and emotion, to be enjoyed and appreciated on any occasion.
Generational Memory: Growing up in a winemaking family, Fabrice developed a "sensory map" of his vineyards. He doesn't just taste juice; he tastes the specific plot, the age of the vine, and the mineral soul of the chalk.
The Art of "Assemblage": Creating a balanced Champagne requires the ability to project how a still wine (vin clair) will evolve after years of aging. Fabrice possesses the rare skill to identify the exact acidity and structure needed today to ensure elegance five years from now.
A "Chalk-First" Approach: Fabrice’s palate is highly sensitive to salinity and minerality. He intentionally selects the most precise expressions of his fruit to ensure his wines remain vertical and crystalline rather than heavy, a hallmark of his signature style.
This champagne is ideal as a vibrant aperitif or paired with seafood (oysters, shellfish), fish tartare, sushi, or light poultry dishes.

6 bottles Brut
Jorez-Lebrun Réserve - Premier cru
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Brut Tradition
From Ludes - Premier Cru
Robe: Brilliant gold. The wine is clear and bright.
Nose: A beautiful maturity with notes of dried fruits highlighted by a touch of biscuit. Upon aeration, yellow fruit notes emerge, where apricot dominates. On the finish, a touch of tart lemon candy.
Palate: A Brut that will charm those who love wines at perfect maturity while maintaining a pleasant freshness.
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Blend: 50 % Meunier, 35 % Chardonnay and15 % Pinot Noir
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Aging: 3 years
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Dosage: 9 gr/L
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Aging potential: 3 years
Champagne Jorez-Lebrun
The history of Champagne Jorez-Le Brun is a narrative of continuity, heritage, and passion. For eight generations, the estate has been passed down from parents to children, ensuring that the precious ancestral know-how is never lost. [1]
Since 1990, the estate has been managed by Denis and Sandrine Jorez, who took over the family operations with a shared vision: to respect the work of their ancestors while constantly enhancing the quality of their wines. The future of the house remains solidly within the family, as their son Valentin prepares to step up and carry the torch, representing the ninth generation of passionate winemakers rooted in the soil of Ludes.
A Mosaic of Prestigious Terroirs
While the heart of the estate beats in Ludes, the 6-hectare vineyard managed by Denis and Sandrine Jorez is remarkably diverse. Their plots span across four of the most expressive sub-regions of Champagne, offering a complex palette of soils, microclimates, and grape varieties:
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The Montagne de Reims: Famous for its steep slopes and Pinot Noir/Meunier dominance, providing structure, roundness, and rich fruit flavors.
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The Côte des Blancs: Renowned worldwide for its chalky soils that give Chardonnay its incredible minerality, sharp precision, and floral elegance.
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The Vallée de l'Ardre: A terroir that brings out the fresh, energetic, and expressive characteristics of the Meunier grape variety.
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The Coteaux Sud d'Épernay: Offering balanced transitional soils where Chardonnay and Pinot Noir find an excellent expression of freshness and ripeness.
By cultivating all three primary champagne grape varieties—Meunier, Chardonnay, and Pinot Noir—across this mosaic of terroirs, the house gains an exceptional blending flexibility that defines the singular, consistent complexity of their cuvées.
The Brut Réserve is highly versatile, making it a favorite for both casual and gastronomic settings:
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The Perfect Aperitif: Its bright, energetic, and refreshing finish stimulates the palate, making it a wonderful welcoming drink for festive occasions or cocktail parties.
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Food Pairings: It beautifully complements savory puff pastries, warm gougères, delicate seafood starters, or a platter of sushi and fish tartare.


